Domestically Produced Bread Flour 500g
≒ 4.26 USD
-100% Hokkaido origin bread flour. Straight ground. Nonchlorinated. No additives.
-Rich flavor unique to nonchlorinated flour.
-Good for bread, gyoza sheet, pizza, etc.
Ingredients: Kitanokaori wheat (Hokkaido origin)
Shelf life: 6 months in cool and dark place.
This is a regimen that incorporates such concepts as Zen, Feng-Shui, Yin Yang and Tao. These concepts unify the essence of Japans spirituality and outlook on the Universe.. The purpose of the Macrobiotic Asia website is to bring together products from Nature''s bounty as well as processed products and deliver them to the world in the Japanese spirit of harmony.
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