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Hijiki Seaweed from Kyushu area 25g

Item Number:00101021
Price:557 YEN
≒ 4.01 USD

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Flavourful, easy to use buds of Hijiki seaweed from Kyushu
Only the buds of hijiki seaweed are selected. From harvest to production, it is 100% made in the Kyushu area of Japan. Sprouts of hijiki are picked, dried, selected and packed.These are oval shaped, have a soft texture and an incredible taste.
The Kyushu area is full of good food and hijiki is but one of them. Get the aroma of the shore and the blessings of the sea. Small and soft, but strong in flavour, these buds are suitable for mixed rice, pasta and noodles.

(How to use)

Put the hijiki seaweed in a bowl, pouring plenty of water over it. Stir lightly, scoop it up by hand and discard the remaining water and small pieces of hijiki. Repeat this process for two times or more times, then leave it in clean water for a while.
*The quantity increases by more than 8 times when soaked in water
(How to eat)
Simmer with fried tofu and beans, or use in a fried rice or salads

- Ingredient:Hijiki seaweed
- Best before date: One year from production
Standard of Prema Shanti® product
Other Prema Shanti Series products >>

Macrobiotic..

This is a regimen that incorporates such concepts as Zen, Feng-Shui, Yin Yang and Tao. These concepts unify the essence of Japans spirituality and outlook on the Universe.. The purpose of the Macrobiotic Asia website is to bring together products from Nature''s bounty as well as processed products and deliver them to the world in the Japanese spirit of harmony.

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