Whole Grain (Nambu Wheat) 300g
≒ 4.48 USD
-100% Miyagi origin nonchlorinated flour. No additives.
-Low temperature flour milling at the temperature less than 40 degrees centigrade.
-Good for okonomiyaki, whole grain bread, cake, etc.
Ingredients: Nambu wheat (Miyagi origin)
Shelf life: 9 months at room temperature.
This is a regimen that incorporates such concepts as Zen, Feng-Shui, Yin Yang and Tao. These concepts unify the essence of Japans spirituality and outlook on the Universe.. The purpose of the Macrobiotic Asia website is to bring together products from Nature''s bounty as well as processed products and deliver them to the world in the Japanese spirit of harmony.
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