The very moment you open the bottle, the strong aroma of sesame arouses your appetite!

The Aroma is also a delicacy of dishes. Without the aroma that enables you to savor good taste, you would not experience what is truly delicious. The sesame seeds have been roasted longer enough to complement their good taste and aroma, the original rich and strong sesame seed taste is not only suitale for stir-fry dishes but also best for Chinese food all ranges and adding at the finish of Korean dishes.
Precisely because of the traditional method of pressing, the mellow aroma and deep flavor are realized, capable of bringing out the good taste of the ingredients. Therefore, reduce the amount of seasoning for your vegetable stir-fry dishes, as well as fry egg dishes. The deep color and the rich and refined finish are the "Art of Taste" which consists of the superb skill in roasting and the traditional manufacturing method.

-What does "Komayaka" mean?
"Komayaka" is an archaic word in Japanese, meaning intense color and refined flavor.
This product was named because of the deep color and rich and refined flavor.
-Ingredients : Edible sesame seed oil
-Best before date: 2 years